Yellow Gazpacho | Mallorca La Vida

Ingredients

• 6 ripe yellow tomatoes
• 2 cucumbers peeled, deseeded and chopped
• 1 large yellow pepper
• 1 small salad onion
• 2 tbsp sherry vinegar
• 200ml olive oil (we are using a stunning oil form Binimaimo)
• 1 garlic clove (we tend to leave this out)
• 300ml mango puree
• 6 ice cubes
• 8 slice smoked salmon
• 1 avocado peeled and diced (local Pollenca avocado)