Persian Green Herb Omlette
A protein-packed, herb-rich omelette inspired by Persian cuisine—made lighter with Freedom Refined Sunflower Oil.
Keywords
- sunflower oil
- refined sunflower oil
- edible sunflower oil
- freedom sunflower oil
- sunflower oil manufacturers
- freedom refined sunflower oil
- buy freedom sunflower oil
- healthy sunflower oil
- freedom healthy oil
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Cooking tools:
- Pan
- Stove
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring spoon
- Baking dish
- Oven
- Spatula
- Serving platter
Ingredients
- 7 eggs
- ¼ cup Walnuts (finely ground)
- 2 tsp Dried Rose Petals (crushed)
- ½ tsp Cinnamon powder
- ¼ tsp Cardamom powder
- 1 tsp Cumin powder
- 1 tbsp Dried Fenugreek
- 1/8 tsp Turmeric Powder
- 1 tsp Black pepper (freshly ground)
- 1 tbsp Maida
- 3 tbsp Olive oil
- 2 nos. Garlic cloves (crushed)
- 1 bunch Spring Onion (coarsely chopped)
- 1 bunch Coriander leaves (coarsely chopped)
- 1 bunch fresh dill (coarsely chopped)
- 1 bunch Parsley (coarsely chopped)
- Salt to taste
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