Aji Amarillo Australian Grassfed Flat Iron | Aussie Beef & Lamb | Food Service | North America

Ingredients

• 2 pounds Australian grassfed flat iron beef
• Kosher salt to taste
• Fresh cracked black pepper to taste
• Palm oil as needed
• Aji Amarillo Sauce:
• ¾ cup Aji Amarillo paste
• ¼ cup red palm oil
• 2 tablespoons fresh lime juice
• Crispy Potatoes :
• 1 pound new potatoes
• Kosher salt as needed
• Fresh cracked black pepper as needed
• Plate Garnish/Salad:
• Fresh cilantro, de-stemmed as needed, for garnish
• Red onion, slivered as needed, for garnish
• Ripe tomatoes, julienne as needed, for garnish
• Celery leaves as needed, for garnish
• Fresh lime juice to taste