Flank Steak with Chimichurri - Dan-O's Seasoning

Ingredients

• <ul>
• <li>2 lbs Flank Steak</li>
• <li>Dan-O’s Original Seasoning</li>
• <li>2 or 3 limes</li>
• </ul>
• <p><strong>Chimichurri sauce:</strong></p>
• <li>Chopped Half bushel of Cilantro</li>
• <li>Chopped Half bushel parsley</li>
• <li>1 lime Squeezed</li>
• <li>4 cloves garlic chopped</li>
• <li>1 diced Jalapeno</li>
• <li>2 tbsp red wine vinegar</li>
• <li>3-4 tbsp Olive oil</li>
• <li>Pinch of Kosher Salt</li>
• <li>Dan-O’s Crunchy Seasoning</li>