Ancho Chicken & Avocado Grapefruit Salad - California Avocados

Name: Ancho Chicken & Avocado Grapefruit Salad - California Avocados
Ingredients: 2 ripe, Fresh California Avocados, peeled, seeded and diced; 1/4 cup freshly squeezed lime juice; 1/4 cup sour cream; 1 serrano pepper, very finely diced, seeds optional; As needed Kosher salt, to taste; As needed Pepper, to taste; 1/2 head green cabbage, thinly shredded; 1 Ruby Red grapefruit, cut into supremes*

californiaavocado.com

The Too Hot Tamales set off fireworks again with this exceptional make-ahead avocado grapefruit salad featuring oven barbequed ancho chicken.

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Ingredients

2 ripe, Fresh California Avocados, peeled, seeded and diced
1/4 cup freshly squeezed lime juice
1/4 cup sour cream
1 serrano pepper, very finely diced, seeds optional
As needed Kosher salt, to taste
As needed Pepper, to taste
1/2 head green cabbage, thinly shredded
1 Ruby Red grapefruit, cut into supremes*

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