Peach, Ginger, and Bourbon Recipe | Epicurious
Discover a smooth Peach, Ginger, and Bourbon cocktail recipe that showcases peak-season peaches. Perfect for warm weather, this drink is easy to make and sure to impress.
Ingredients
- 3 cups sliced peeled peaches, frozen
- 2 tablespoons finely grated peeled ginger
- 6 ounces bourbon
- 3 ounces simple syrup
- 2 ounces fresh lemon juice
- 2 cups ice
- Optional garnish: Sage sprigs
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