Crispy Baked Falafel by Bonafide Provisions
Who doesn't love a crispy and flavorful falafel?! These can be served as an appetizer for a group, on a salad, meal prepped for the week, or they can be served
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Cooking tools:
- Food processor
- Baking sheet
- Parchment paper
- Oven
- Mixing bowl
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Spoon
- Cookie scoop
- Spatula
- Kitchen spray bottle
- Colander
- Garlic press
- Citrus press
Ingredients
- 1 1/2 cups Chickpeas
- .5 Onion
- .5 cup Parsley
- .5 cup Cilantro
- 2-4 cloves Garlic
- .5 tsp Cumin, Ground
- pinch Chili Flakes
- 4 Tbsp Chicken Bone Broth
- 1 tsp Lemon Juice
- Salt
- Pepper
- 16 oz Yogurt, Plain
- 2 cloves Garlic
- 2 Tbsp Lemon Juice
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