Chicken Vegetable Soup 2 | Just A Pinch Recipes
chop up onions and celery, with a 1 tablespoon of oil in a large pot add onions and celery and saute. add water and soup base and the rest of the frozen vegetables, and...
Ingredients
- 1 large onion
- 1 bunch(es) celery
- 1/2 bag(s) turnip frozen
- 1 bag(s) corn frozen
- 1 bag(s) peas and carrots, frozen
- 8 cup(s) chicken
- 2 cup(s) chicken soup base
- 1 tablespoon(s) thyme, dried
- 1 tablespoon(s) savory
- 1 tablespoon(s) white pepper
- 16 liter(s) water
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