The Best Refried Beans | Saveur
Bacon fat is the key to achieving these rich, smoky frijoles refritos (refried beans) from a beloved Tex-Mex institution in Austin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1½ cups dried pinto beans
- 1 tsp. kosher salt, plus more if needed
- 1 garlic clove
- 1 red bell pepper, halved and seeded
- 1 cup coarsely chopped white onion, divided
- 4 bacon slices
- 1 Tbsp. vegetable oil
- 2 Tbsp. finely chopped cilantro leaves
- ¼ cup grated cotija cheese (optional)
More Like This
Refried Beans | Growing Chefs! Ontario
growingchefsontario.ca
Frijoles Refritos – Refried Beans - Recipes | Goya Foods
goya.com
Refried beans | ProVeg International
proveg.org
Refried Beans (Frijoles Refritos) Recipe
unclejerryskitchen.com
Frijoles Refritos | Refried Beans
rouxbe.com
Authentic Frijoles Refritos
egusto.co
Mexican Refried Beans Recipe | RecipeLand
recipeland.com
Best Basic Refried Beans
foodrepublic.com