Almond & Ginger Cantuccini Biscuits - Recipe - Natural Nourishment

Ingredients

• 4 cups ground almonds
• 2 eggs
• 1/2 cup coconut oil, butter or ghee, melted & left to cool.
• 1/2 cup gingerbread syrup
• 1 teaspoon bicarbonate of soda
• 2 teaspoons almond extract
• 1 teaspoon each ground ginger & cinnamon
• 3/4 cup whole almonds, roughly chopped
• 70g chocolate, chopped into chunks
• 1/2 cup chopped stem ginger