Good-Cooking - Gingerbread Biscotti
Explore the warmth of Gingerbread Biscotti with ginger, cinnamon, and almonds. Perfectly crunchy and delightfully spiced. Perfect for any season!
Ingredients
- 1/4 cup butter
- 3/4 cup packed dark brown sugar
- 2 large eggs
- 1/4 cup molasses
- 2 1/2 cups all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1/8 teaspoon salt
- 1 1/2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/4 teaspoon ground cloves
- 1/2 teaspoon ground nutmeg
- 1 cup slivered almonds
- 1/2 cup finely minced candied ginger (optional)
- White chocolate coating (optional) for decoration
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