Healthy Chicken Cauliflower Rice Casserole | Quick 40-Minute Dinner
A delicious low-carb dinner combining tender chicken, creamy cheese, and cauliflower rice. Ready in 40 minutes and perfect for busy weeknights!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbylena.com.
Cooking tools:
- Oven
- Skillet
- Mixing bowl
- Baking dish
- Food processor
- Fork
- Spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Aluminum foil
- Plastic wrap
- Airtight container
- Stove
Ingredients
- 3 cups shredded chicken (rotisserie or cooked chicken breast)
- 4 cups cauliflower rice (store-bought or homemade)
- 8 oz cream cheese, softened (or Greek yogurt for a lighter option)
- 1 cup shredded cheddar cheese, divided (or mixed cheeses such as mozzarella and parmesan)
- 1 tsp garlic powder
- 1 tsp onion powder
- ½ tsp paprika
- ½ tsp salt (adjust to taste)
- ½ tsp black pepper
- 1 tbsp olive oil (for sautéing)
- 1 cup chopped spinach
- 1 cup broccoli florets
- 1 cup sliced mushrooms
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