Mushroom and Goats Cheese Pasta – Waiheke Specialty Food

Mushroom and Goats Cheese Pasta – Waiheke Specialty Food

www.waihekespecialtyfood.co.nz

250g bowtie pasta (farfalle)* 250g mushrooms (choose your favourite type or try a mix) 1/4 cup finely chopped fresh thyme and oregano 2 tablespoons olive oil 1 tablespoon fresh lemon juice 3 cups...

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Ingredients

  • 250g bowtie pasta (farfalle)*
  • 250g mushrooms (choose your favourite type or try a mix)
  • 1/4 cup finely chopped fresh thyme and oregano
  • 2 tablespoons olive oil
  • 1 tablespoon fresh lemon juice
  • 3 cups baby greens: baby kale or spinach
  • 1/4 cup Parmesan cheese, grated
  • 100g soft goat cheese

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