Colorful Summer Tortellini Salad Gelson's
Taste-bursting Colorful Summer Tortellini Salad with Nuovo Pasta, fresh veggies, and zesty dressing—perfect for any casual gathering!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 2 packages (1 pound) Nuovo Pasta tortellini, cooked according to package's instructions + a drizzle of an olive oil
- 1 1/2 cups rainbow cherry tomatoes, halved
- 1 cup kale, chopped
- 1/4 cup red onion, thinly sliced
- 1 ripe peach, cubed
- salt and black pepper, to taste
- 1/3 cup organic corn
- 1 tsp oil of choice
- salt, to taste
- 1/2 cup extra virgin olive oil
- 2 tbsp apple cider vinegar
- 2 tsp male syrup
- 1 tsp dijon mustard
- 1/2 tsp oregano
- 1/4 tsp garlic powder
- 1/2 tsp salt, or to taste
- black pepper, to taste
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