Persian Lamb Kebabs
A savory and zesty Persian dish featuring marinated lamb skewers with vegetables.
Ingredients
- 2 lbs lamb, cut into one inch cubes
- 1 cup olive oil
- 0.5 cup lemon juice
- 2 garlic cloves, minced finely
- 2 tablespoons salt
- 1 tablespoon pepper
- 6 bay leaves
- 2 small eggplants, cubed
- 1 onion, cubed
- 2 green peppers, cubed
- 4 small tomatoes, cubed
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