Lamb Kebabs

Lamb Kebabs

www.grillingcompanion.com

This lamb kebabs recipe includes a lamb marinade and greek yogurt sauce recipe to complement the lamb and veggie skewers.

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Ingredients

  • 3 lbs boneless leg of lamb (trimmed of fat and cut into 1 to 1 1/2 inch cubes)
  • 1 or 2 green peppers (depending on how much you like green peppers)
  • 4 plum tomatoes
  • 1 large red onion
  • 1 cup olive oil
  • 1/2 cup onion (minced )
  • 5 tablespoons oregano (fresh, chopped)
  • 1/4 cup red wine vinegar
  • 2 teaspoons salt
  • 1/2 teaspoon pepper
  • 3 cloves of garlic (minced)
  • 1 cup Greek yogurt
  • 1/2 cucumber
  • 2 tablespoons onion (minced )
  • 1 teaspoon lemon zest
  • 1 tablespoons lemon juice
  • 1/2 teaspoon garlic (minced )
  • salt and pepper to taste

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