Irish Turkey Stew « Hayter's Farm
Celebrate St. Patrick's Day with a hearty Irish Turkey Stew! Enjoy a nontraditional twist on a classic, perfect for the holiday.
Ingredients
- 2lbs boneless skinless Hayter’s TURKEY Thighs, cut into bite-size chunks
- 1 large onion, chopped
- 1/3 cup Balsamic Vinaigrette Dressing, divided
- 3 medium Potatoes, cubed
- 6 carrots cut in chunks
- 1 can (14oz/398ml) diced tomatoes
- 1 cup Guinness Beer
- 1/2 tsp salt
- 1 bay leaf
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