How to make Chicken, Artichoke And Spinach Turnovers Recipe
These chicken, artichoke, and spinach turnovers are a delicious and savory appetizer or snack. The flaky pastry is filled with tender chicken, tangy artichokes, and nutritious spinach, creating a...
Ingredients
- 1/4 tablespoon Olive Oil
- 1/4 pound Boneless, Skinless Chicken Breasts, Diced
- 1/2 cloves Cloves Garlic, Minced
- 1/4 cup Chopped Artichoke Hearts
- 1/2 cup Fresh Spinach
- As required Salt And Pepper To Taste
- as needed Herbs Or Spices Of Choice
- 1/4 Sheet Puff Pastry, Thawed
- 1/4 Egg, Beaten
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