Delicious Recipes with Fresh Herbs from Your Stack & Sprout Garden

Ingredients

• 8 oz. pasta (your choice)
• 2 tbsp. olive oil
• 2 cloves garlic, minced
• 1 cup cherry tomatoes, halved
• 1/4 cup fresh basil, chopped
• 1/4 cup fresh parsley, chopped
• 1/4 cup grated Parmesan cheese
• Salt and pepper to taste
• 4 cups mixed greens
• 1 cucumber, sliced
• 1/4 cup red onion, thinly sliced
• 1/4 cup fresh dill, chopped
• 1/4 cup fresh chives, chopped
• 1/4 cup crumbled feta cheese
• 1 tbsp. lemon juice
• 10 fresh mint leaves, plus a sprig for garnish
• 1/2 lime, cut into 4 wedges
• 2 tbsp. white sugar
• 1 cup ice cubes
• 1 1/2 oz. white rum
• 1/2 cup club soda
• 2 cups fresh basil leaves
• 1/2 cup grated Parmesan cheese
• 1/2 cup extra virgin olive oil
• 1/3 cup pine nuts
• 3 garlic cloves, minced