The Green Gifting Guide: Unique Recipe Ideas for Gifts from Your Garde – Stack & Sprout
As the holiday season approaches, the joy of giving takes centre stage. What could be more thoughtful and sustainable than edible gifts made from the produce yo
Ingredients
- 2 cups of fresh basil leaves
- 1/3 cup nuts (pine nuts or walnuts)
- 2 garlic cloves
- 1/2 cup grated Parmesan
- 1 cup vinegar
- 1 cup water
- 1 tablespoon salt
- cucumbers, radishes, or peppers
- leafy greens, zucchini, or tomatoes
- tomatoes
- onions
- peppers
- garlic
- lime juice
- cilantro
- 2 cups of fruit
- 1 cup of sugar
- 2 tablespoons of lemon juice
- 1/4 cup dried herbs
- 1/2 cup coarse salt
- dried parsley, oregano, or thyme
- paprika
- garlic powder
- pepper
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