Mamma Mia! Meat Lasagna | Gay Lea

Ingredients

• 1 tbsp (15 mL) GAY LEA - Salted Butter
• 1 large onion, chopped
• 3 garlic cloves, minced
• 2 tbsp (30 mL) dried oregano leaves
• 1/2 tsp (2 mL) dried thyme leaves
• 1/2 tsp (2 mL) salt
• 1/2 tsp (2 mL) pepper
• 1 lb (500 g) lean ground beef
• 2 mild sausage, casings removed
• 3/4 cup (175 mL) red wine, or water
• 28 oz (796 mL) canned crushed tomatoes, or puréed
• 1 cup (250 mL) SALERNO - Grated 100% Parmesan Cheese
• 1/2 cup (125 mL) parsley, chopped
• 1/2 cup (125 mL) basil, chopped
• 3 cups (750 mL) Nordica 2%
• 2 cups (500 mL) IVANHOE - Mozzarella, shredded
• 12 oz (375 g) fresh lasagna noodles, (about 8)