Vegan Holiday Tiramisu
Enjoy this delicious Christmas Tiramisu recipe with creamy Vegan Mascarpone, Spiced Fruit Cake and generous lashings of Cocoa Powder.
Ingredients
- 1/2 cup Soy Milk
- 1 tsp Apple Cider Vinegar
- 4 Tbsp Vegan Butter
- 1/8 tsp Salt
- 6 Tbsp Sugar
- 1 tsp Vanilla Extract
- 1/2 cup + 2 Tbsp Pastry Flour
- 1/2 tsp Baking Powder
- 1/4 tsp Baking Soda
- 1 tsp Ground Cinnamon
- 1/2 tsp Ground Ginger
- 1/4 tsp each of Ground Cloves, Allspice, Nutmeg
- 3/4 cup Dried Fruit Mixture (with Mixed Peel and Glace Cherries)
- 3/4 cup Hot Water
- 3 Tbsp Sugar
- 3 Tbsp Rum, Optional but recommended!
- 1 3/4 cup Raw Cashews (no need to soak)
- 1/3 cup Agave Nectar
- 1/3 cup Melted Coconut Oil
- 1/4 tsp Salt
- Seeds of 1 Vanilla Bean Pod
- 1 cup Soy Milk
- Half of Vegan Mascarpone
- 1 Tbsp Cocoa Powder
- Cocoa Powder (for dusting)
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