Pineapple Coconut Cupcakes

Name: Pineapple Coconut Cupcakes
Ingredients: 3/4 cup unsalted butter, softened at room temperature; 1/2 cup granulated sugar; 3 large eggs, room temperature; 1 1/4 cups all-purpose flour; 1 tsp baking powder; 2/3 cup pineapple, sliced into small cubes or crushed, drained, juice reserve for glaze; 1/2 cup sweetened coconut flakes; 3/4 cup powdered / icing sugar; 1 tbsp whole milk; 1 tsp pineapple juice

www.pinoycookingrecipes.com

Succulent, tangy, soft, and moist Pineapple Coconut Cupcakes drizzled with simple glaze.

Keywords

Filipino foods
Filipino recipes
Pinoy Recipes
Pinoy Cooking
Filipino Cooking
Panlasang Pinoy
Lutuing Bahay
Pandesal
Filipino breads
Lutong bahay
homecooked
homemade
sapin sapin
brazo de mercedes
ulam
kainan
kakanin
luto

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Ingredients

3/4 cup unsalted butter, softened at room temperature
1/2 cup granulated sugar
3 large eggs, room temperature
1 1/4 cups all-purpose flour
1 tsp baking powder
2/3 cup pineapple, sliced into small cubes or crushed, drained, juice reserve for glaze
1/2 cup sweetened coconut flakes
3/4 cup powdered / icing sugar
1 tbsp whole milk
1 tsp pineapple juice