Pad Thai

Ingredients

• 1-2 package of tofu
• 5 cloves of garlic
• 1 red onion
• 1/2 bunch of green onions
• 1 bunch of cilantro
• 1 box of tofu (sliced into small cubes)
• 1 bag of pad thai noodles (soaked for 20min)
• 4 celery stalks (chopped)
• 1 lime
• 5 tbsp of tamari soy sauce
• pinch of himalayan salt
• pinch of pepper
• 5 tbsp of peanut butter
• 5 tbsp peanuts
• 2 tbsp coconut oil
• 1/3 cup of water
• Optional: 2 heads of broccoli (steamed)
• 2 carrots (use peeler to create long strands)