House & Home - Garlic-Ginger Lobster Slow-Steamed Over Chiles In Coconut Milk Recipe

House & Home - Garlic-Ginger Lobster Slow-Steamed Over Chiles In Coconut Milk Recipe

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Ingredients

  • 2 garlic cloves, minced
  • 1 2" piece fresh ginger, peeled and minced
  • 4 tbsp Arborio rice
  • 8 fresh long red chiles
  • 2 large live lobsters, about 2 lb each, halved lengthwise and cleaned (see Working with Live Lobsters below)
  • 1 1/2 cups coconut milk
  • Grated zest and juice of 1 lime
  • 1 tbsp dry sherry
  • 1 tsp toasted sesame oil
  • 2 tbsp chopped fresh cilantro

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