Baltimore Pit Beef Sandwich with Horseradish Sauce - Martin's Famous Potato Rolls and Bread
Experience the flavor of Baltimore with Martin’s Famous Potato Rolls and a savory Pit Beef Sandwich topped with horseradish sauce. Perfect for grilled perfection!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at potatorolls.com.
Ingredients
- 1 Pack Martin’s Big Marty’s Rolls
- 2 Tablespoons Kosher Salt
- 1 Tablespoon Coarsely Ground Black Pepper
- 1 Teaspoon Dried Oregano
- 1 Teaspoon Garlic Powder
- 1 Teaspoon Onion Powder
- 1 Teaspoon Paprika
- 1 Teaspoon Chili Powder
- 1 4-lb Bottom Round Roast
- 1 Sweet White Onion, thinly sliced
- Horseradish Sauce
- – 1 Cup Mayonnaise
- – 1/4 Cup Prepared White Horseradish
- – 2 Teaspoons Fresh Lemon Juice
- – 2 Teaspoons Finely Minced Fresh Garlic
- – Kosher Salt, to taste
- – Freshly Ground Black Pepper, to taste
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