Deliciously Crab meat with Bird’s eye Chili
Crab meat delicately spiced with bird's eye chili and garlic. Perfect with cooked rice. Enjoy the heat!
Ingredients
- 100-150 grams of crab meat
- 15-20 pcs of bird’s eye chili
- 3 cloves of garlic (chopped)
- 2 tablespoons of Healthy Chef Cooking Oil
- 1 tablespoon of soy sauce
- 1 tablespoon of oyster sauce
- 1 tablespoon of fish sauce
- 1 tablespoon of sugar
- 3 tablespoons of water
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