Jalapeño Buttermilk Ribeye | KARAN BEEF
Marinate ribeye steaks in jalapeño buttermilk for flavor and tenderness, then grill to perfection. Serves 2-4 in 15 min. Try KARAN BEEF's unique recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.karanbeef.com.
Ingredients
- 2 350g ribeye steaks
- Jalapeño buttermilk
- 500ml buttermilk
- 2 fresh jalapeño chillies, roughly chopped
- 1 garlic clove
- Zest of half a lemon
- Juice of 1 lemon
- 15g fresh coriander
- 2 spring onions, roughly chopped
- Salt and freshly ground black pepper
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