Roasted Cod with Lima Beans Recipe | Food Network UK
This mouth-watering recipe is ready in just 25 minutes and the ingredients detailed below can serve up to 4 people.
Ingredients
- 300g frozen lima beans
- 20ml olive oil, divided
- 4 tbsps chopped fresh parsley leaves, divided
- Salt
- Freshly ground black pepper
- 4 (200g) pieces cod
- 120ml white wine, divided
More Like This
Lima Bean and Roasted Red Pepper Dip by Katy Wallace
humannaturellc.com
Cod, Kale and Marinated Beans Recipe | olivemagazine
olivemagazine.com
Baked Cod Zesty 20 Min Treat - All Food Board
allfoodboard.com
Roasted Chili-Lime Cod | Seafood Recipes | Butter Be Tasty
butterbetasty.com
Tray-roasted cod
wcrf.org
Cod Fillets With Lemon for 4 Servings - Seafood Portal
seafood-portal.com
Cod a la llauna | Cod with beans recipe
cosmorecipes.com
Easy Meals With Fish Lemon Herb Baked Cod Recipe
seafood-portal.com