Italian Pasta Bake Casserole Recipe | Home Pressure Cooking
Hearty Italian Pasta Bake Casserole – cheesy, easy, and perfect for family dinners. Perfectly cooked pasta with savory ground beef and melted cheese.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Ingredients
- 500 g Pasta (penne or rigatoni)
- 500 g Ground Beef
- 1 jar Marinara Sauce (about 24 oz)
- 2 cups Mozzarella Cheese (shredded)
- 1 cup Parmesan Cheese (grated)
- 1 tsp Italian Seasoning
- 1 tsp Garlic Powder
- to taste Salt and Pepper
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