Hot Crab Dip
Hot Crab Dip recipe: Delicious crab meat and melted cheese to keep you warm while waiting for a holiday dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bigoven.com.
Ingredients
- 1 6-oz can Crabmeat drained and flaked
- 1 8-oz package Cream cheese
- 1 tablespoon Onion minced
- 1 tablespoon Lemon juice
- 1 dash Cayenne pepper
- 1 cup Cheddar cheese shredded
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