Matcha Lemon Squares Recipe (GF / VG)

Matcha Lemon Squares Recipe (GF / VG)

matchaandbeyond.com

This no-bake gluten-free and vegan bar is easy and healthy, the perfect guilt-free treat.

View full recipe on matchaandbeyond.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at matchaandbeyond.com.

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Cooking tools:

  • Blender
  • Kitchen scale
  • Fine-mesh sieve
  • Microplane
  • Citrus press
  • Baking pan
  • Freezer
  • Measuring spoon
  • Measuring cup
  • Paring knife
  • Spatula

Ingredients

  • 50g GF rolled oats
  • 110g non-roasted almonds
  • 30g shredded coconut
  • 10 medjool dates, pitted
  • A pinch of salt
  • 1 tbsp premium culinary matcha powder
  • 180g raw cashew nuts
  • 120ml coconut cream
  • 3 lemons, juiced + zest of 1 lemon
  • 3 tbsp maple syrup

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