Sago Gula Melaka (Palm Sugar Pudding) - My Lovely Recipes
Sago Gula Melaka is a famous dessert of Malacca. The smooth and chewy taste with coconut palm sugar and milk, which I liked very much, there is no reason not to fall in love with it.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mylovelyrecipes.com.
Ingredients
- 100 g Coconut Palm Sugar
- 40 g Water
- 2 Pandan Leaves
- 100 g Coconut Milk
- A Pinch of Salt
- 100 g Sago
- 1 1/2 liters Water
- 4 Pandan Leaves
- 20 Butterfly Pea Flowers
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