Porcini Sauce for Pasta – Organic Tuscany Cookbook

Porcini Sauce for Pasta – Organic Tuscany Cookbook

organictuscany.org

Discover authentic porcini sauce for pasta, perfect for vegetarian first courses. Made with fresh, aromatic porcini mushrooms and simple ingredients. Enjoy a taste of Tuscany at home!

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Ingredients

  • 300 g (10 oz) porcini mushrooms
  • 2 cloves garlic, peeled
  • small bunch parsley, stalks removed
  • 30g/1 oz butter
  • Salt, pepper, olive oil

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