Shepherd’s Pie with sweet potato mash - Whatsupmum
Shepherd’s Pie with sweet potato mash - Whatsupmum
Ingredients
- 50g butter
- 1 large onion, peeled and chopped
- 1 large carrot, peeled and finely chopped
- 2 sticks of celery, trimmed and finely chopped
- Salt and freshly ground black pepper
- 1kg lean minced lamb
- 250ml chicken stock
- 1 tbsp Worcestershire sauce
- 2 tbsp tomato puree
- 1 tbsp cornflour
- 1-2 tbsp tomato chutney (optional)
- 1kg sweet potatoes, peeled
- 2 tsp paprika
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