Chocolate Mousse Napoleons
Experience delicious Chocolate Mousse Napoleons made with Pepperidge Farm Puff Pastry Sheets. Perfect for dessert or a special treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pepperidgefarm.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Oven
- Baking sheet
- Mixing bowl
- Chef's knife
- Cutting board
- Spatula
- Measuring cup
- Measuring spoon
Ingredients
- 1/2 of a 17.3 ounce-package Pepperidge Farm® Puff Pastry Sheets(1 sheet), thawed
- 1 cup heavy cream
- 1/4 teaspoon ground cinnamon
- 6 ounces (1 cup) semi-sweet chocolate pieces, melted and cooled
- 1 ounce semi-sweet chocolate, melted
- 1/4 cup confectioners' sugar
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