Stashcook | Hearty Turkey and Vegetable Stew with Brown Rice

Ingredients

• 1 cup brown rice
• 5 medium carrots
• 5 sticks celery
• 32 fl oz chicken or vegetable broth
• 2 x (14 1/2 oz) cans diced tomatoes with green chilies
• 1 1/2 cups frozen peas
• 2 cloves garlic
• 1 lb ground turkey
• 1 small bunch Italian (flat leaf) parsley
• 1 large yellow onion
• 1/2 tsp black pepper
• 2 tbsp cornstarch
• 2 tbsp extra virgin olive oil
• 1 tsp oregano, dried
• 1 tsp paprika
• 1 tsp salt
• 1 tbsp Worcestershire sauce
• 1 tsp thyme, dried