Moroccan Spiced Mackerel – Christine Bailey

Moroccan Spiced Mackerel – Christine Bailey

christinebailey.co.uk

Moroccan-spiced mackerel with anti-inflammatory benefits, perfect for a quick, flavorful meal. Serves 2 | Easy to prepare | Christine Bailey's recipe.

View Original

Share this recipe:

Ingredients

  • 2 mackerel fillets, skin on
  • 1 roasted red pepper (from a jar), chopped
  • 1tbsp capers, rinsed
  • handful of parsley, chopped
  • 1 preserved lemon, rind only finely chopped
  • 2 spring onions, finely chopped
  • 15g toasted pine nuts, optional

More Like This