Cherry clafoutis | Recipes | WW New Zealand
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Cherry clafoutis & see the Points value of this great recipe.
Ingredients
- Canned black cherries in syrup, drained, 400 g
- Plain flour, ½ cup(s), (75g)
- Caster sugar, ⅓ cup(s), (75g)
- Ground cinnamon, ½ tsp
- Egg(s), 2 medium
- Skim milk, 1½ cup(s), (375ml)
- Reduced fat oil spread, 20 g, melted
- Vanilla bean paste, 1 tsp
- Oil spray, 1 x 3 second spray(s)
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