The Ultimate American Lamb Burger Recipe - Cascade Creek

Ingredients

• 3 lbs lean American Lamb, ground or minced
• 6 large eggs, beaten
• 3 tbsp extra-virgin olive oil
• 3 garlic cloves, minced
• u00be cup feta cheese, crumbled
• u00be cup finely ground breadcrumbs
• 1 cup sour cream
• 3 tbsp best lamb spice
• 6 tbsp chopped fresh mint
• 3 tbsp paprika
• 1 tbsp ground cumin
• 2 tbsp Worcestershire sauce
• u00be tsp ground black pepper
• dash Sea salt, to taste
• 12 black olive rolls, sliced
• 1 u00bd cups brown sugar
• 1 u00bd cups vinegar
• u00be tsp turmeric
• u00be tsp mustard seed
• 6 roasted red peppers, finely diced
• 18 plum tomatoes, skinned, deseeded, cored and diced
• 6 shallots, minced
• 2 medium eggplant
• 3 large eggs, beaten
• u00bd cup buttermilk
• 1 tbsp extra-virgin olive oil
• 2 tbsp mincedtfresh basil
• 1 u00bd cups all-purpose flour
• dash Salt and pepper, to taste
• 1 cup finely ground breadcrumbs
• Salad oil, as needed for frying
• 1 u00bd cups ricotta
• 1 cup thickened cream
• 1 cup finely chopped fresh mint