American Lamb Kebab Salad - Cascade Creek American Lamb

Ingredients

• 3/4 lb American Lamb leg meat, roasted and cut into 3/4-inch pieces
• 1/2 lb feta cheese, cut into 3/4-inch pieces
• 1 small red onion, cut into 1/2-inch pieces
• 2 pints grape tomatoes (about 36)
• 4 oz. Kalamata olives, pitted (about 36)
• 4 cups micro or mixed greens
• 2 cups hummus
• 24 toasted pita chips
• 4 tbsp lemon juice
• 1 shallot, sliced
• 1 chopped fresh parsley
• 1 tbsp fresh oregano leaves
• 2 tsp chopped garlic
• pinch Salt and pepper
• 3/4 cup extra-virgin olive oil