French Toast with Pears & Pomegranate Sauce – Brennans Market
Serving Size: Serves 4 Ingredients 5 large eggs 1 cup whole milk 2 teaspoons vanilla extract 1 1/4 teaspoons ground cardamom, divided 4 3/4 inch thick slices egg bread 4 Tablespoons butter, divided 2...
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Ingredients
- 5 large eggs
- 1 cup whole milk
- 2 teaspoons vanilla extract
- 1 1/4 teaspoons ground cardamom, divided
- 4 3/4 inch thick slices egg bread
- 4 Tablespoons butter, divided
- 2 firm, but ripe unpeeled red pears, halved, cored, cut lengthwise into 1/3 inch-thick slices
- 1 cup Pomesmart Pomegranate Juice
- 3/4 cup golden brown sugar (packed)
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