Hearty Apple-Carrot Beef Rib Soup Recipe: Cozy Goodness in a Bowl - Pro of Delicious Creations
Hearty apple carrot beef rib soup recipes blend sweet and savory flavors perfectly. Visit the post for exciting culinary ideas and nutritious meal options that will satisfy your entire family!
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Ingredients
- 2 lbs (900 g) beef short ribs
- 1 large onion, peeled and quartered
- 2 medium carrots, peeled and cut into chunks
- 2 medium apples, peeled, cored, and cut into wedges (use Fuji, Gala, or Honeycrisp)
- 2 celery stalks, cut into chunks
- 2 cloves garlic, crushed
- 1-inch (2.5 cm) piece of ginger, sliced
- 6 cups (1.5 liters) water or beef broth
- 2 tablespoons soy sauce
- 1 teaspoon salt (adjust to taste)
- ½ teaspoon black pepper
- 1 tablespoon honey or brown sugar (optional, for added sweetness)
- Fresh parsley or cilantro, chopped
- Green onions, sliced
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