Spicy Beef Stew
Ingredients: - 1 kg beef (round, brisket, kalitiran) , cut into chunks - 2 Tbsp Golden Fiesta Big Crunch Breading Mix - 1 pouch (115 g) UFC Tomato Sauce
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at nutriasia.com.
Cooking tools:
- Refrigerator
- Colander
- Dutch oven
- Skillet
- Stove
- Pot
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Wooden spoon
- Spatula
- Tongs
- Paper towel
Ingredients
- 1 kg beef (round, brisket, kalitiran) , cut into chunks
- 2 Tbsp Golden Fiesta Big Crunch Breading Mix
- 1 pouch (115 g) UFC Tomato Sauce Guisado
- ½ cup UFC Young Corn Cuts
- ½ cup UFC Whole Mushroom
- ¼ cup MANG TOMAS All Around Sarsa Hot and Spicy
- 100 g carrot, cut into chunks and fried
- 1 pc red bell pepper, cut into strips
- 1 tsp Jufran Red Hot Chili Sauce ( or to taste)
- ¼ cup Golden Fiesta Corn Oil
- 1 Tbsp DATU PUTI Soy Sauce
- 1 Tbsp Silver Swan Cane Vinegar
- ½ tsp WOW Sarap All- in- One Seasoning Granules
- ¼ tsp UFC Ground Pepper
- 3 Tbsp brown sugar
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