Try Our Vegetable Flatbread Pizza Recipe
These flatbread pizzas can be made in a pinch using fresh ingredients, and they're great value for money too. Ingredients (Serves 5):
Ingredients
- 200g Passata
- 5 Flatbreads
- 3 Mozzarella Balls, dried and torn into chunks
- Handful of Fresh Basil, chopped
- 2 Tomatoes, sliced thin
- Salt and Pepper to taste
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