Maine Lobster Cobb Salad - Maine Lobster Recipe
Fresh salad topped with sweet Maine Lobster, creamy avocado, a perfectly-cooked egg and tasty homemade dressing. Does it get any better than that?
Ingredients
- 4 OUNCES – RECIPE BELOW
- 2-3 OUNCES MIXTURE LETTUCE
- 1 MEDIUM DICED AVOCADO
- 4 EACH, QUARTERED ARTICHoke HEARTS
- 1 DICED ROMA TOMATO
- 1/4 DICED CUCUMBER
- FOR GARNISH CROUTONS
- 1 FOR GARNISH LEMON
- 1 EACH 1 1/4 LB. LIVE MAINE LOBSTER
- 1 HARD COOKED, SLICED EGG
- Salt And Pepper 1 PINCH TO TASTE
- 1 EGG Yolk
- 1 TABLESPOON BALSAMIC VINEGAR
- 1 TABLESPOON DIJON MUSTARD
- 1 TABLESPOON TOMATO PASTE
- 1/8 TEASPOON TABASCO SAUCE
- 1 CUP EXTRA VIRGIN OLIVE OIL
- 1/2 JUICE ONLY LEMON
- 2 TABLESPOONS COGNAC
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