Home Friendly General Tso's (Air Fried or Deep Fried)
A takeout classic optimized for the home cook.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwell.com.
Cooking tools:
- Mixing bowl
- Pan
- Saucepan
- Mason jar
- Whisk
- Kitchen scale
- Measuring spoon
- Measuring cup
- Air fryer
- Air fryer basket
- Wok
- Pot
- Deep-fry thermometer
- Slotted spoon
- Spider strainer
- Tongs
- Spatula
- Wooden spoon
- Cutting board
- Chef's knife
- Paper towel
- Oven mitt
- Plate
- Serving bowl
- Kitchen timer
- Cooling rack
- Baking sheet
- Spoon
- Fork
- Ladle
Ingredients
- Chicken Breasts, ~2
- Eggs, 1
- Soy Sauce, 15 g
- Chinese Black Vinegar, 15 g
- Cooking oil, 10 g
- Fresh ginger, 1" knob
- Garlic, 2 cloves
- Dried chinese red chiles, ~5
- Chicken broth, 100 g
- Soy Sauce, 30 g
- Chinese Black Vinegar, 20 g
- Brown Sugar, 40 g
- Chili garlic paste, 10 g
- Sesame Oil, 5 g
- Hoisin, 15 g
- Cornstarch, 5 g
- Water, 10 g
- Flour, 100 g
- Cornstarch, 25 g
- Salt, 10 g
- Baking Powder, 3 g
- Cooking oil, undefined
- Rice, undefined
- Scallions, for garnish
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