Raw, Vegan Strawberry Chocolate "Trifle" - Rawmazing Raw and Cooked Vegan Recipes
Are you looking for healthy dessert recipes? Look no further! This raw, vegan chocolate, vanilla triffel is just the ticket. Not only is it delicious, it is nutritious!
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Cooking tools:
- Blender
- Whisk
- Refrigerator
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Glass
- Serving bowl
- Spoon
Ingredients
- 1 cup pecans
- 1 tablespoon coconut sugar (granulated)
- 4 dates, coarsely chopped
- 1/4 cup coconut oil, melted
- 1/2 cup maple syrup or liquid sweetener of choice
- 1/2 cup raw cacao powder
- 1 1/2 cup cashews, soaked until soft
- 1/4 cup liquid sweetener, I used maple syrup
- 1/2 cup water
- 1/2 cup coconut oil, melted
- 1 vanilla bean (scrape out interior and use)
- 1 1/2 cups cashews, soaked until soft
- 1/4 cup coconut oil
- 1/4 cup raw cacao powder
- 1 pint strawberries
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