Recipes Blog – Outback Spirit

Name: Recipes Blog – Outback Spirit
Ingredients: 11/2 tablespoons olive oil; 2 tbsp Outback Spirit Wild Pepper Rub; 2 kangaroo fillets; 1/2 cup polenta; 1 ½ cups boiling water; 1 tablespoon Riberries, chopped (or use cranberries if unavailable); 1 roasted red capsicum strips; ½ teaspoon Outback Spirit Tasmanian Pepper Salt; 150ml Outback Spirit Wild Lime Chilli Ginger Sauce; 100ml Chicken stock (or water or wine)

outbackspirit.com.au

Shop Recipes Blog at Outback Spirit, home of authentic Australian native flavours crafted with First Nation suppliers.

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Ingredients

11/2 tablespoons olive oil
2 tbsp Outback Spirit Wild Pepper Rub
2 kangaroo fillets
1/2 cup polenta
1 ½ cups boiling water
1 tablespoon Riberries, chopped (or use cranberries if unavailable)
1 roasted red capsicum strips
½ teaspoon Outback Spirit Tasmanian Pepper Salt
150ml Outback Spirit Wild Lime Chilli Ginger Sauce
100ml Chicken stock (or water or wine)

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