Vegetarian Bean Enchiladas Recipe - Mexican.Food.com
This is a tasty enchilada recipe that I made up when I stopped eating meat. Not vegan, but a great crowd pleaser. You can substitute different types o
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- 1 green bell pepper, diced
- 2 tablespoons olive oil
- 8 ounces cream cheese
- 1 lb vegetarian refried beans
- 15 ounces canned red kidney beans or 15 ounces canned black beans
- 1/2 teaspoon cumin
- 1 teaspoon chili powder
- 1/2 teaspoon salt
- 1 cup salsa, divided
- 12 flour tortillas
- 1 cup shredded cheese
- 1/4 cup heavy cream
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